Are you a food business that needs help with understanding how to prepare & cook food for people with food intolerances or Coeliac Disease? Do you need someone to teach your staff?

I am available as a consultant to teach you and/or your staff.  I can cover safe food handling for allergens, as well as label reading, and other hints and tips around Coeliac Disease and gluten free foods and bevereages.

Please contact me for more information.